This is a refreshing dessert, perfect with ice cream, and a staple at our family barbecues.
Mom’s apple pie might be a cliché, but others have tried and failed to rival my mom’s recipe. My siblings and I panic when anyone else takes the holiday apple pie assignment and make sure Mom is making hers, ...
Cardamom and lemon peel mix with almond and vanilla flavors to add zip to a classic butter pound cake. Kristine M. Chayes, Smithtown, New York
These moist, spicy cupcakes with creamy caramel frosting are a delicious treat. The recipe has been in my family for years. When I was growing up, it seemed these cupcakes were always in the freezer, just waiting to be snitched one at a time!
If pizza night is a must in your house, double this recipe and freeze one for later. Melissa Jelinek, Menomonee Falls, Wisconsin
Everyone loves a vanilla cupcake. My recipe is a vanilla lovers dream—it's a vanilla cupcake topped with vanilla buttercream. To get ultimate flavor I suggest using pure vanilla extract. —Michelle Dorsey, Wilmington, ...
If I don't have frozen broccoli on hand, I like to use frozen spinach or chopped carrots and celery instead. —Mary Price, Youngstown, Ohio